The gift of cooking: Five fun and healthy recipe books for kids (Article Source: The Conversation)
https://theconversation.com/the-gift-of-cooking-five-fun-and-healthy-recipe-books-for-kids-108422Reading recipes enhances vocabulary. Baking involves measurement, addition and subtraction. Slicing your personal pizza is a great way to explain fractions to your child.
1. "The Little Cookery" by Lottie & Eli Aldarwish (2017, Little Cookery) Age 2+
2. "Cook by Colours" by Brent Currie & Jessie Jarden (2015, Cook By Colours Inc.) Age 2+
3. "National Geographic Kids Cookbook" by Barton Seaver (2014, National Geographic Children’s Books) Age 6+
4. "The Cookbook for Kids" by Williams Sonoma (2011, Weldon Owen) Age 6+
5. "What Shall We Cook Today?" by Peters & Small Ryland (2015, Ryland Peters & Small) Age 6+